Healthy Food at Schools
Healthy Food at Schools
A webinar on how to provide healthier school food options
A webinar on how to provide healthier school food options

Creating a healthier food environment at school is a key strategy for reducing childhood obesity. This training provides an overview of how policy, systems and environmental (PSE) strategies can improve the food landscape on campus, including strategies for ensuring healthy beverages in school vending machines, increasing access to fresh drinking water, restricting non-nutritious food and beverage advertising on school grounds, and establishing a "healthy food zone" in school neighborhoods.
Speakers
- Quang "Q" Dang, JD, senior staff attorney at ChangeLab Solutions
- Dr. Stephanie Bianco-Simeral, PhD, at California State University, Chico
- Sabrina Adler, JD, staff attorney at ChangeLab Solutions
Resources
- Developing a Healthy Beverage Vending Agreement by National Policy and Legal Analystis Network to Prevent Childhood Obesity (NPLAN) and ChangeLab Solutions
- Making Change: A Guide to Healthier Vending for Muncipalities by ChangeLab Solutions
- Drinking Water Access in Schools by NPLAN and ChangeLab Solutions
- Maine's Law Banning Food Ads in Schools by NPLAN and ChangeLab Solutions
Recording
DownloadsSize
Attachment | Size |
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![]() | 3.87 MB |